1.The conclusion is that starch deposition effect is best when marinate mung bean 18 hours in 30 degree centigrade, soya-bean milk concentration is 8 °Bix, pH is 5.8~6.2 adjusted with hydrochloric acid, and the bacterium numbers in soya-bean milk is 1.58×10~8 CFU/mL.
试验结果表明,用以绿豆量的3倍的30℃浸泡用水温水泡豆18hr,磨浆浓度为8°Bix,过100目筛,用0.1N盐酸调pH=5.8～6.2,加菌,使豆浆中菌达到1.58×10~8CFU/mL,搅拌,淀粉的沉淀效果最好。
2.There were the seventies last century, silk babies at that time had less raw materials, the way to eat and differing widely now, baby only sells with the wide stadiums of six the silk at the gate of efficacious park of Guizhou Province, a only fen for one, what face skin wrap up turnip, silk of carrot and fat of relation by marriage silk, mung bean sprouts, condiments soy sauce, vinegar, the hot pepper, crisp soya bean, chopped scallion,etc. only either, wrap carrot silk , the fat turnip silk of relation by marriage , mung bean sprouts with the face skin, one heavy one head little when the roll, is it is it come over to roll over to want directlying small, pinch with hands, so as not to leak condiments soup, a big one is put several more on crisp soya beans, water the condiments, one for is very delightful.
早在上个世纪70年代就已经有了，当时的丝娃娃原料较少，吃法和现在大不相同，丝娃娃也只是在黔灵公园门口和六广门体育场才有卖，也就是1分钱一个，面皮中包的也只有胡萝卜丝、姻脂萝卜丝、绿豆芽、佐料也就是酱油、醋、辣椒面、酥黄豆、葱花等，用面皮把胡萝卜丝、姻脂萝卜丝、绿豆芽包起来，卷的时候一头大一头小，小的一头要折过来，用手捏着，免得漏佐料汤，大的一头再放上几颗酥黄豆，浇上佐料，一口一个特别爽口。
3.Soya peptone is an enzyme digest of soya,this product contains carbohydrate,widely used in culture media and often used for the cultvation of many fastidious organisms and where rapid,luxuriant growth is required.
性状：本品系由大豆为原料，经酶消化而成，富含碳水化合物，广泛应用于微生物培养基的配制并常用于营养要求高的微生物培养及满足微生物快速大量生长的需要。
4.Seasonings ：1 tbsp Light soya sauce, 4 tbsps Dark soya sauce, 1/2pc Slab sugar, 1 cup Chicken stock.
调味汁：生抽1汤匙、老抽4汤匙、片糖半块、清鸡汤约1杯。
5.The orthogonal test showed that the optimum prescription of the kelp tofu was:the ratio of the volume of kelp thick liquid?6%?and the that of soya bean milk(1 5)was 2 ∶ 7? and the adding amounts of GDL and calcium chloride were 0.3% and 0.05% of the soya bean milk respectively.
正交试验结果表明,海带豆腐的最佳配方为:6%的海带浆与豆浆(豆∶水=1∶5)的体积比为2∶7,GDL和氯化钙的添加量分别为豆浆质量的0.3%和0.05%。
6.This paper discussed the metabolic pathway of soya iso-flavone in human body.The pharmacology function of soya iso-flavone was also reviewed in anti-cancer,inhibiting osteoporosis,alternating therapy of female hormone,and preventing cardiovascular diseases.
论述了大豆异黄酮在人体中的代谢途径及其抗癌,抑制骨质疏松,雌激素替代治疗,防治心血管疾病的作用与药理,为异黄酮的开发利用及在其他豆科作物中的应用提供借鉴。
7.Have the thing of legume more, food, be like the simplest soya-bean milk. Soya bean ah etc.
多吃豆类的东西,食品,就如最简单的豆浆.黄豆啊等等.
8.The optimum basis culture medium composition was studied and its components was 10%NFM+6%, 1.6%glucose, 0.5%soya peptone, 0.7%yeast extract, 12%tomato juice, 12%juice of plerotus sapidus , 16%beer. According to the growth curve, the terminal time was at 10 hours.
实验从嗜酸乳杆菌增菌培养基基质的确定以及碳氮源的筛选等方面研究,优化了的最佳增菌培养基,即脱脂乳10%+酶解乳清6%,葡萄糖1.6%,大豆蛋白胨0.5%,酵母粉0.7%,西红柿汁12%,平菇汁12%,啤酒16%。
9.Oil, Brazil nut oil, Soya Bean, Rhizobium fredii, and plant energy polypeptide, etc.
清油，巴西果油，大豆根瘤菌，植物能量多肽。
10.The thick soya bean soup a daily necessity in Korea.
满含着浓浓亲情的大酱汤，不愧为每天必备的韩国餐食啊！
