1.plant with fleshy roots and erect stems with narrow succulent leaves and 1 reddish-orange flower in each upper leaf axil; southwestern United States; Indians once cooked the fleshy roots.
具有肉质化的根，直立的茎，狭窄、多汁的叶，每个叶腋上部有一朵橙红色的花；产自美国西南部；印第安人曾烹制过其肉质的根。
2.A fleshy fruit, such as an apple, a pear, or a quince, having several seed chambers and an outer fleshy part largely derived from the hypanthium.
梨果一种多肉的水果，如苹果、梨或温桴，有几个子房和一个主要由杯状体发育而成的外层多肉部分
3.small genus of Brazilian cacti having flat fleshy usually branched joints and showy red or pink flowers followed by red fleshy fruits.
巴西仙人掌类的一个小属，茎肉质，扁平，通常具分枝的节，花美丽，红色或粉色，果实红色，肉质。
4.fleshy maritime plant having fleshy stems with rudimentary scalelike leaves and small spikes of minute flowers; formerly used in making glass.
海生肉质植物，具有肉质的茎干，未发育的鳞状叶和小的穗状花；以前用于制玻璃。
5.A central Asian dandelion(Taraxacum koksaghyz) having fleshy roots that yield a form of rubber.
橡胶草，青胶蒲公英一种中亚的蒲公英（橡胶草蒲公英属），长有能分泌一种橡胶的肉质根
6.The fleshy, muscular back part of the human leg between the knee and ankle.
腓，小腿肚人腿部位于膝关节和踝关节之间的多肉的、腿后部的肌肉部分
7.A fleshy part similar to a jowl, such as the dewlap of a cow or the wattle of a fowl.
颈垂肉类似下颌垂肉的多肉部位，如母牛的颈垂肉或禽鸟的嗉囊
8.Succulent A fleshy plant. Succulents, such as cacti, store water in large parenchyma cells in swollen stems and leaves.
肉质植物：茎叶肥厚的植物。肉质植物，如仙人掌，可以将水分储藏在膨大的茎和叶中的基本组织细胞中。
9.East Indian sparsely prickly annual herb or perennial subshrub widely cultivated for its fleshy calyxes used in tarts and jelly and for its bast fiber.
东印度稀疏的多刺的一年生的药草或多年生的半灌木，由于其多肉的被用在果馅饼中和果冻中的花萼以及树的内皮光纤而被广泛种植。
